Indian Chopped Salad

A refreshing vegan side salad packed with healthy vegetables, lime and coriander.

The ingredient of Indian Chopped Salad

• 1 tbsp vegetable oil
• 2 tsp cumin seeds
• 1 4 red onion thinly sliced
• 2 lebanese cucumbers halved sliced
• 6 radishes halved sliced
• 400g can coles brand chickpeas rinsed drained
• 400g can coles brand lentils rinsed drained
• 2 3 cup coriander chopped plus extra leaves to serve
• 1 1 2 tbsp lime juice

The Instruction of indian chopped salad

• heat the oil in a medium frying pan over medium heat cook the cumin seeds for 1 min or until fragrant cool
• place onion cucumber radish chickpeas lentils chopped coriander and lime juice in a bowl drizzle with cumin mixture season toss to combine top with coriander leaves

Nutritions of Indian Chopped Salad

fatContent: n a
saturatedFatContent: n a
carbohydrateContent: n a
sugarContent: n a
fibreContent: n a
proteinContent: n a
cholesterolContent: n a
sodiumContent: n a

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