Curtis Stones Berry Iced Tea

Try this refreshing alcohol-free, berry iced tea made special with the addition of passionfruit ice cubes. Recipe by Curtis Stone.

The ingredient of Curtis Stones Berry Iced Tea

• 185ml 3 4 cup strained passionfruit juice from about 15 passionfruit
• 185ml 3 4 cup water
• 1 1 2 tbsp caster sugar
• 8 cups water
• 4 white tea teabags
• 250g punnet strawberries washed hulled halved
• 125g fresh blueberries
• 125g fresh raspberries
• caster sugar optional to sweeten

The Instruction of curtis stones berry iced tea

• to make passionfruit ice cubes in a jug whisk the passionfruit juice sugar and 185ml 3 4 cup water until the sugar has dissolved pour into a 16 cube ice cube tray freeze for 10 hours or until frozen
• meanwhile in a large saucepan bring 4 cups 1l water to the boil set aside for 1 min add tea bags and steep for 2 mins or until brewed to your liking discard the tea bags add another 4 cups 1l water refrigerate until cold add the strawberries blueberries and raspberries cover and refrigerate for a further 2 hours or up to 8 hours sweeten to taste
• to serve place passionfruit or plain ice cubes in a serving jug or divide among serving glasses top with iced tea

Nutritions of Curtis Stones Berry Iced Tea

fatContent: n a
saturatedFatContent: n a
carbohydrateContent: n a
sugarContent: n a
fibreContent: n a
proteinContent: n a
cholesterolContent: n a
sodiumContent: n a

Share this post