Healthier Gluten Free Apple Cake Recipe

Serve up a better-for-you afternoon tea. Weve swapped butter for heart-healthy olive oil and ditched the refined sugar.

The ingredient of Healthier Gluten Free Apple Cake Recipe

• 2 granny smith apples
• 1 2 lemon
• 60g 1 3 cup coconut sugar
• 3 eggs
• 80ml 1 3 cup honey plus 2 tsp extra
• 2 tsp vanilla extract
• 125ml 1 2 cup light extra virgin olive oil
• 155g 11 2 cups almond meal
• 140g 1 cup buckwheat flour
• 21 2 tsp ground cinnamon
• 1 tsp gluten free baking powder
• gluten free icing sugar to dust optional
• coconut yoghurt to serve optional

The Instruction of healthier gluten free apple cake recipe

• preheat the oven to 180c 160c fan forced grease the base and side of a 22cm springform cake pan then line the base and side with baking paper
• coarsely grate 1 apple peel remaining apple cut into quarters remove core and slice into very thin wedges squeeze lemon over apple slices to prevent them browning
• use a stand mixer with whisk attachment to whisk the coconut sugar eggs honey and vanilla for 5 minutes or until thick and doubled in size beat in the oil in a slow steady stream until well combined
• add the grated apple almond meal flour cinnamon and baking powder stir to combine spoon the cake mixture into the prepared pan arrange the apple slices around the edge overlapping the slices slightly drizzle over the extra honey
• bake for 55 minutes or until a skewer inserted into the centre comes out clean set aside in the pan for 10 minutes to cool slightly before transferring to a wire rack to cool completely lightly dust with icing sugar and dollop with coconut yoghurt just before serving if using

Nutritions of Healthier Gluten Free Apple Cake Recipe

fatContent: 287 517 calories
saturatedFatContent: 17 9 grams fat
carbohydrateContent: 2 2 grams saturated fat
sugarContent: 27 4 grams carbohydrates
fibreContent: n a
proteinContent: n a
cholesterolContent: 4 4 grams protein
sodiumContent: n a

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