Saffron Rice

Aromatic saffron rice is the traditional accompaniment to spicy Indian curries.

The ingredient of Saffron Rice

• 3 cups basmati rice
• pinch of saffron threads
• fresh coriander leaves to serve

The Instruction of saffron rice

• place rice and 4 cups cold water in a medium heavy based saucepan over high heat add saffron stir to combine cover bring to the boil reduce heat to low simmer for 10 minutes or until liquid is absorbed
• fluff rice with a fork set aside partially covered for 5 minutes serve sprinkled with coriander

Nutritions of Saffron Rice

fatContent: 362 324 calories
saturatedFatContent: 0 5 grams fat
carbohydrateContent: 0 1 grams saturated fat
sugarContent: 81 1 grams carbohydrates
fibreContent: n a
proteinContent: n a
cholesterolContent: 6 8 grams protein
sodiumContent: n a

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