Spicy Chicken Wings

Spicy chicken wings are the perfect finger food for an autumn picnic.

The ingredient of Spicy Chicken Wings

• 2 tsp allspice
• 1 4 tsp ground cloves
• 1 tsp cayenne pepper
• 1 tbsp sweet paprika
• 4 garlic cloves
• 1 4 cup 60ml olive oil
• 1kg chicken wings tips removed
• 2 tbsp finely chopped flat leaf parsley

The Instruction of spicy chicken wings

• combine the spices garlic and oil in a mortar and pestle with some salt and pepper and grind into a paste place chicken in a bowl with the marinade and toss well to combine cover and chill for at least 4 hours or overnight
• preheat the oven to 180u00b0c and line 2 baking trays with baking paper
• spread the wings on the trays and bake for 25 minutes until golden and cooked through sprinkle with parsley and serve warm or cold

Nutritions of Spicy Chicken Wings

fatContent: 297 316 calories
saturatedFatContent: 26 grams fat
carbohydrateContent: 6 grams saturated fat
sugarContent: 1 grams carbohydrates
fibreContent: n a
proteinContent: n a
cholesterolContent: 15 grams protein
sodiumContent: 81 milligrams cholesterol

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