Berry Sparkling Slushies

Put away the ice - sorbet turns to slush in seconds with a drop of sparkling wine.

The ingredient of Berry Sparkling Slushies

• 1l ctn berry sorbet
• 500ml 2 cups strawberry flavoured sparkling wine
• 2 tbsp bacardi rum

The Instruction of berry sparkling slushies

• place the sorbet sparkling wine and rum in the bowl of a food processor or jug of a blender process until smooth
• divide among serving glasses and serve immediately

Nutritions of Berry Sparkling Slushies

fatContent: 248 56 calories
saturatedFatContent: n a
carbohydrateContent: n a
sugarContent: 38 grams carbohydrates
fibreContent: n a
proteinContent: n a
cholesterolContent: 0 5 grams protein
sodiumContent: n a

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