Spinach Celeriac Salad With Walnuts

This delicious vegan side salad is a crunchy addition to the dinner table.

The ingredient of Spinach Celeriac Salad With Walnuts

• 100g pkt walnuts
• 60ml 1 4 cup white wine vinegar
• 1 tbsp olive oil
• 1 1 2 tbsp brown sugar
• 2 tbsp fresh lemon juice
• 1 celeriac trimmed peeled
• 1 bunch radish trimmed thinly sliced
• 140g pkt spinach rocket kale salad mix

The Instruction of spinach celeriac salad with walnuts

• heat a frying pan over medium heat cook the walnuts for 2 3 minutes or until lightly toasted set aside to cool
• whisk the vinegar oil and sugar in a jug until well combined season with salt and pepper
• fill a large bowl with iced water add the lemon juice thinly slice the celeriac and place in the water place the radish in a large serving bowl
• drain the celeriac add the walnuts celeriac and salad mix to the radish add the dressing to the salad and toss to combine

Nutritions of Spinach Celeriac Salad With Walnuts

fatContent: 180 445 calories
saturatedFatContent: 15 grams fat
carbohydrateContent: 1 grams saturated fat
sugarContent: 7 5 grams carbohydrates
fibreContent: n a
proteinContent: n a
cholesterolContent: 4 grams protein
sodiumContent: n a

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