Marinated Mushrooms
Friday, October 23, 2020
Edit
Homemade antipasto gives barbecues, dinner parties, picnics, and even sandwiches that special touch. You can enjoy this Mediterranean classic in so many ways!
The ingredient of Marinated Mushrooms
- 400g button mushrooms cleaned
- 1 3 cup red wine vinegar
- 1 4 cup extra light olive oil
- 2 garlic cloves thinly sliced
- 5 fresh sage leaves
- 5 sprigs fresh thyme
- 1 tsp brown mustard seeds
The Instruction of marinated mushrooms
- combine mushrooms vinegar oil garlic sage thyme and mustard seeds in a large glass or ceramic bowl cover refrigerate for at least 2 days for flavours to develop stirring twice each day
Nutritions of Marinated Mushrooms
fatContent: 93 688 caloriessaturatedFatContent: 8 grams fat
sugarContent: 1 4 grams carbohydrates
fibreContent: n a
proteinContent: n a
cholesterolContent: 2 7 grams protein
sodiumContent: n a