Mulled Wine With Figs

Beat the chill by cupping your hands around a glass of warmed wine spiced with cinnamon and cloves.

The ingredient of Mulled Wine With Figs

• 2 x 750ml btls red wine
• 1 orange thickly sliced
• 6 dried figs
• 2 cinnamon sticks
• 6 whole cloves

The Instruction of mulled wine with figs

• combine the wine orange figs cinnamon and cloves in a large saucepan over medium heat simmer for 3 minutes set aside for 10 minutes to infuse strain the wine mixture through a sieve into a jug reserving the figs discard the orange cinnamon and cloves coarsely chop the figs
• divide the fig among heatproof serving glasses and pour over the wine

Nutritions of Mulled Wine With Figs

fatContent: 215 1 calories
saturatedFatContent: n a
carbohydrateContent: n a
sugarContent: 10 grams carbohydrates
fibreContent: n a
proteinContent: n a
cholesterolContent: 1 5 grams protein
sodiumContent: n a

Share this post