Chicken Garlic And Herb Broth

Nourishment for the soul, healthy chicken soup invigorates both the body and mind.

The ingredient of Chicken Garlic And Herb Broth

• 6 single clove garlic
• 1 litre 4 cups massel chicken style liquid stock
• 150ml dry white wine
• 2 bay leaves
• 4 sprigs fresh thyme
• 2 sprigs fresh rosemary
• 1 bunch fresh continental parsley
• freshly ground pepper
• 1 roast chicken
• grated parmesan to serve

The Instruction of chicken garlic and herb broth

• carefully press on the garlic cloves to bruise place the garlic stock wine and 300ml water in a saucepan add the bay leaves thyme rosemary and 8 parsley stalks to the pan season with a little pepper bring to the boil over a high heat reduce the heat and simmer covered for 15 minutes strain into a clean saucepan and discard the herbs and garlic
• remove the skin and bones from the chicken and shred the meat finely chop the remaining parsley leaves add the chicken and parsley to the stock and stir over a medium heat until heated through serve topped with grated parmesan

Nutritions of Chicken Garlic And Herb Broth

fatContent: 305 92 calories
saturatedFatContent: 20 grams fat
carbohydrateContent: 7 grams saturated fat
sugarContent: 7 grams carbohydrates
fibreContent: n a
proteinContent: n a
cholesterolContent: n a
sodiumContent: n a

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