Berry Scrolls


Blend creamy ricotta with delicious berries for light as a feather scrolls.

The ingredient of Berry Scrolls

  • 125ml 1 2 cup warm milk
  • 2 tsp 1 sachet 7g dried yeast
  • 2 tbsp caster sugar
  • 1 egg lightly whisked
  • 300g 2 cups plain flour
  • 60g unsalted butter
  • 100g frozen berries thawed slightly
  • 1 tbsp caster sugar extra
  • 150g fresh ricotta
  • 1 egg yolk
  • 1 tbsp milk

The Instruction of berry scrolls

  • combine the milk yeast and sugar in a bowl set aside in a warm draught free place for 10 minutes or until frothy add the egg and whisk to combine place the flour and butter in the bowl of a food processor and process until the mixture resembles fine breadcrumbs add the yeast mixture and process until combined transfer to a bowl and cover with plastic wrap set aside in a warm draught free place for 40 minutes or until doubled in size
  • preheat oven to 180u00b0c line a baking tray with non stick baking paper turn the dough onto a lightly floured surface and knead for 3 5 minutes or until smooth and elastic use a lightly floured rolling pin to roll out the dough to a 30 x 40cm rectangle fold the short side closest to you over the middle of the dough fold the opposite side over to enclose roll out the dough to a 30 x 40cm rectangle repeat the folding and rolling process
  • combine the berries and extra sugar in a bowl spread the ricotta evenly over the dough spoon the berry mixture evenly over the ricotta starting with the longest side closest to you roll up firmly to form a log cut crossways into 6 even portions
  • arrange each portion cut side up side by side and just touching on the lined tray combine the egg yolk and milk in a bowl brush the egg mixture over the scrolls bake in oven for 30 minutes or until golden serve warm

Nutritions of Berry Scrolls

fatContent: 365 192 calories
saturatedFatContent: 13 grams fat
carbohydrateContent: 8 grams saturated fat
sugarContent: 49 grams carbohydrates
fibreContent: 12 grams sugar
proteinContent: n a
cholesterolContent: 11 grams protein
sodiumContent: 100 milligrams cholesterol

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel