Cauliflower Soup With Smoked Cheddar Recipe

Turn cauliflower into something spectacular with this soup recipe with smoked cheddar and a drizzle of homemade smoked pesto.

The ingredient of Cauliflower Soup With Smoked Cheddar Recipe

• 20g butter
• 2 tbsp olive oil
• 1 brown onion coarsely chopped
• 1 garlic clove crushed
• 1 medium cauliflower coarsely chopped
• 4 cups 1l salt reduced vegetable oru00a0chicken stock
• 1 cup 120g coarsely grated smokedu00a0cheddar
• 1 2 cup 125ml pouring pure cream oru00a0thickened cream
• 1 cup small cauliflower florets extra
• 1 2 cup basil sprigs
• 60g pkt coles australian baby rocket
• 1 2 cup basil leaves
• 1 4 cup 20g finely grated parmesan
• 1 3 cup 55g smoked almonds chopped
• 1 garlic clove crushed
• 1 3 cup 80ml avocado oil or olive oil

The Instruction of cauliflower soup with smoked cheddar recipe

• heat the butter and half the oil in a large saucepan over medium heat add the onion and garlic and cook stirring for 5u00a0mins or until onion softens add the cauliflower and stock increase heat to high and bring to the boil reduce heat to medium low cook stirring occasionally for 15u00a0mins or untilu00a0the cauliflower is very tender remove fromu00a0heat set aside to cool slightly
• to make the smoked almond pesto place rocket basil parmesan almond and garlic in a food processor and process until finely chopped withu00a0the motor running addu00a0oil inu00a0au00a0thin steady stream untilu00a0well combined season
• use a stick blender to carefully blend the cauliflower mixture in pan until very smooth add cheddar and creamu00a0stiru00a0until the cheddar melts placeu00a0overu00a0low heat cooku00a0for 1 2 mins or until heated through season
• heat the remaining oil in a frying pan over high heat add the extra cauliflower and cook for 2 3 mins eachu00a0side or until golden brown
• divide soup among serving bowls drizzle with the pesto top with fried cauliflower sprinkle with the basil

Nutritions of Cauliflower Soup With Smoked Cheddar Recipe

fatContent: 665 376 calories
saturatedFatContent: 63 grams fat
carbohydrateContent: 22 grams saturated fat
sugarContent: 7 grams carbohydrates
fibreContent: 5 grams sugar
proteinContent: n a
cholesterolContent: 17 grams protein
sodiumContent: n a

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