Roast Pork With Caramelised Apples Onion

The caramelised apples and onion are a perfect match with this delicious roast pork.

The ingredient of Roast Pork With Caramelised Apples Onion

• 2 tbsp olive oil
• 1 tbsp sea salt flakes
• 2 5 kg coles easy carve pork leg roast
• 2 onions thickly sliced
• 4 jazz apples thickly sliced
• 1 4 cup maple syrup
• 1 tsp thyme sprigs
• roast potatoes to serve see tip

The Instruction of roast pork with caramelised apples onion

• preheat oven to 230c or 210c fan forced rub oil and salt over pork pressing into scored rind place in a roasting tin and cook for 45 mins reduce oven to 180u00b0c or 160u00b0c fan cook for 30 mins
• place thick onion slices around the pork and top with the apple slices drizzle the maple syrup over the apple slices and return to the oven for another 30 mins or until pork is cooked through remove from oven
• scatter thyme sprigs over the apple rest pork for 10 mins before slicing serve with caramelised apple and onion and roast potatoes drizzle over pan juices

Nutritions of Roast Pork With Caramelised Apples Onion

fatContent: 709 83 calories
saturatedFatContent: 40 7 grams fat
carbohydrateContent: 17 2 grams saturated fat
sugarContent: 21 7 grams carbohydrates
fibreContent: 16 5 grams sugar
proteinContent: n a
cholesterolContent: 63 5 grams protein
sodiumContent: 130 milligrams cholesterol

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