Breakfast Fruits

These macerated fruits, served with coffee pancakes, will take your weekend brunch to a whole new level.

The ingredient of Breakfast Fruits

• 1 orange zest removed with a zester flesh segmented
• 100g caster sugar
• 1 vanilla bean split seeds scraped
• pulp of 1 passionfruit
• 1 2 papaya peeled sliced
• 250g strawberries hulled halved
• 1 4 cup blueberries

The Instruction of breakfast fruits

• place the zest in a saucepan with the sugar vanilla pod and seeds and 300ml water stir over low heat until the sugar dissolves and simmer for 2 3 minutes pour into a dish and cool slightly then stir in passionfruit and cool completely
• add the orange segments and remaining fruit serve with the pancakes

Nutritions of Breakfast Fruits

fatContent: 148 897 calories
saturatedFatContent: n a

carbohydrateContent: n a
sugarContent: 33 grams carbohydrates
fibreContent: 33 grams sugar
proteinContent: n a
cholesterolContent: 2 grams protein
sodiumContent: n a

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