Oat And Macadamia Cookies

Healthy morsels that the kids will love.

The ingredient of Oat And Macadamia Cookies

• 3 4 cup rolled oats
• 1 cup plain flour sifted
• 2 3 cup dessicated coconut
• 1 2 cup sugar
• 1 3 cup macadamias chopped
• 2 tbsp golden syrup
• 125g unsalted butter
• 1 2 tsp bi carb soda

The Instruction of oat and macadamia cookies

• preheat oven to 170u00b0c place oats flour coconut sugar and macadamias in a bowl and stir to combine make a well in the centre of the mixture and set aside
• place golden syrup and butter in a saucepan over medium heat and heat until melted and combined stir bi carb soda into 1 tablespoon hot water then add to the golden syrup mixture it will bubble pour the mixture into the oats and stir until combined
• place tablespoons of mixture onto baking trays lined with baking paper and press down slightly allowing room for spreading bake for 15 20 minutes or until golden brown remove from oven and cool on a wire rack

Nutritions of Oat And Macadamia Cookies

fatContent: 745 441 calories
saturatedFatContent: 45 grams fat
carbohydrateContent: 25 grams saturated fat
sugarContent: 74 grams carbohydrates
fibreContent: 38 grams sugar
proteinContent: n a
cholesterolContent: 8 grams protein
sodiumContent: n a

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