Middle Eastern Watermelon And Goats Cheese Bites Recipe

These watermelon bites make the perfect quick and easy finger food idea.

The ingredient of Middle Eastern Watermelon And Goats Cheese Bites Recipe

• 1 6kg wedge seedless watermelon
• 1 4 red onion finely chopped
• 2 tbsp extra virgin olive oil
• 1 tbsp red wine vinegar
• 1 4 cup roughly chopped pistachio kernels toasted
• 1 3 cup frozen pomegranate seeds thawed
• 50g goatu2019s cheese crumbled see notes
• 1 4 cup small fresh mint leaves
• sumac to serve

The Instruction of middle eastern watermelon and goats cheese bites recipe

• remove and discard watermelon rind cut flesh into 2cm wide slices using a 4cm round cutter cut out 25 rounds from watermelon slices see notes place on a large serving plate
• combine onion oil and vinegar in a bowl season to taste whisk to combine add pistachio and pomegranate stir to combine spoon a little pistachio mixture onto each piece of watermelon top with goatu2019s cheese and mint sprinkle with sumac serve

Nutritions of Middle Eastern Watermelon And Goats Cheese Bites Recipe

fatContent: 113 525 calories
saturatedFatContent: 8 3 grams fat
carbohydrateContent: 1 9 grams saturated fat
sugarContent: 6 7 grams carbohydrates
fibreContent: n a
proteinContent: n a
cholesterolContent: 2 5 grams protein
sodiumContent: 4 milligrams cholesterol

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