Warm Chocolate Puddings

The kids can help you make these delicious puddings - what more of an excuse do you need?

The ingredient of Warm Chocolate Puddings

• melted butter to grease
• 100g reduced fat dairy spread devondale brand melted cooled
• 2 eggs lightly whisked
• 235g 1 1 2 cups nestlu00c9 bakers choice dark choc melts melted
• 75g 1 2 cup plain flour
• 8 nestlu00c9 bakers choice dark choc melts extra
• 4 scoops light vanilla ice cream streets brand

The Instruction of warm chocolate puddings

• preheat oven to 200u00b0c brush four 100ml capacity ovenproof ramekins with melted butter to lightly grease whisk the dairy spread and egg together in a jug
• combine the chocolate and flour in a medium bowl use an electric beater to gradually beat in the egg mixture pour the chocolate mixture evenly among the prepared ramekins
• kids task place two chocolate melts in the centre of each ramekin pressing down so they sink into the pudding mixture
• bake in preheated oven for 10 minutes or until a skewer inserted into the edge of the puddings comes out clean turn onto plates and serve with ice cream

Nutritions of Warm Chocolate Puddings

fatContent: 797 065 calories
saturatedFatContent: 47 grams fat
carbohydrateContent: 22 grams saturated fat
sugarContent: 82 grams carbohydrates
fibreContent: 58 grams sugar
proteinContent: n a
cholesterolContent: 12 grams protein
sodiumContent: 111 milligrams cholesterol

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