Citrus Crush Syrup

For a zingy thirst quencher that is always on hand make this citrus syrup.

The ingredient of Citrus Crush Syrup

• 3 4 cup ruby red grapefruit juice
• 1 2 cup orange juice
• 1 4 cup lemon juice
• 1 1 4 cups caster sugar

The Instruction of citrus crush syrup

• place all ingredients in a saucepan over medium low heat cook stirring for 5 minutes or until sugar has dissolved
• increase heat to high bring to the boil reduce heat to medium low simmer for 15 to 20 minutes or until slightly thickened cool for 5 minutes
• strain through a fine sieve into a jug refrigerate for 30 minutes or until chilled

Nutritions of Citrus Crush Syrup

fatContent: n a
saturatedFatContent: n a
carbohydrateContent: n a
sugarContent: n a
fibreContent: n a
proteinContent: n a
cholesterolContent: n a
sodiumContent: n a

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