Fresh Cherry Trifle


Only three ingredients are needed to make this delicious but low fat trifle dessert.

The ingredient of Fresh Cherry Trifle

  • 250g fresh cherries pitted coarsely chopped
  • 240g jam and cream roll mills wares brand cut crossways into 1cm thick slices
  • 400ml 99 per cent fat free custard pauls trim brand

The Instruction of fresh cherry trifle

  • place 1 slice of jam and cream roll in the base and 2 slices against the side of each serving glass
  • pour over half the custard and top with half the cherries repeat layering process with the remaining jam and cream roll custard and cherries

Nutritions of Fresh Cherry Trifle

fatContent: 294 209 calories
saturatedFatContent: 1 grams fat
carbohydrateContent: 1 grams saturated fat
sugarContent: 64 grams carbohydrates
fibreContent: 61 grams sugar
proteinContent: n a
cholesterolContent: 5 grams protein
sodiumContent: 3 milligrams cholesterol

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