Peach Fizz

Cool down with this fresh peach fizz served with mint leaves and juicy raspberries.

The ingredient of Peach Fizz

• 2 white peaches stoned finely chopped
• 1 3 cup 80ml lime juice
• 1 4 cup 55g caster sugar
• thinly sliced peach extra to serve
• raspberries to serve
• 1 2 cup 125ml gin optional
• crushed ice to serve
• 1 25l chilled sparkling lemon or lime mineral water
• mint leaves to serve

The Instruction of peach fizz

• combine chopped peach lime juice and sugar in a saucepan over low heat cook stirring occasionally for 5 7 mins or until peach is very tender remove from heat transfer to a blender blend until smooth place in the fridge to chill
• divide extra peach and raspberries among serving glasses combine peach puree and gin if using in a jug pour evenly among the glasses top with ice mineral water and mint if not using gin add extra mineral water or soda water

Nutritions of Peach Fizz

fatContent: 287 517 calories
saturatedFatContent: 0 1 grams fat

carbohydrateContent: n a
sugarContent: 54 grams carbohydrates
fibreContent: 54 grams sugar
proteinContent: n a
cholesterolContent: 1 grams protein
sodiumContent: n a

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