Crunchy Toasted Muesli

Crunchy muesli provides a bright start to the day!

The ingredient of Crunchy Toasted Muesli

• 16 dried figs chopped
• 1 cup sultanas
• 1 cup dried cranberries
• 1 cup dried cherries
• 150g dried apricots chopped
• 1kg rolled oats
• 200g slivered almonds
• 250g sunflower seed kernels
• 250g pepitas pumpkin seed kernels
• 1 tbsp ground cinnamon
• 2 oranges rind finely grated
• 1 cup firmly packed 220g brown sugar
• 100ml canola oil
• 2 tsp vanilla extract

The Instruction of crunchy toasted muesli

• preheat oven to 160u00b0c combine dried fruit in an airtight container and seal combine oats almonds seeds cinnamon rind sugar and 1 2 teaspoon salt in a bowl whisk together oil vanilla and 200ml water and drizzle over oat mixture then using your hands mix until well combined
• spread mixture over 2 large oiled oven trays bake for 1 hour stirring occasionally and swapping trays halfway through or until golden cool on trays then transfer to airtight containers to serve add 1 4 cup fruit mixture to each cup of muesli

Nutritions of Crunchy Toasted Muesli

fatContent: n a
saturatedFatContent: n a
carbohydrateContent: n a
sugarContent: n a
fibreContent: n a
proteinContent: n a
cholesterolContent: n a
sodiumContent: n a

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