Chicken Fried Steak

Chicken Fried Steak With Cube Steak, Whole Milk, Gravy, Large Eggs, All-purpose Flour, Seasoned Salt, Cayenne, Black Pepper, Canola Oil, Meat, Gravy, Salt, Pepper, Russet, Butter, Cream Cheese, Half And Half, Seasoned Salt, Black Pepper

The ingredient of Chicken Fried Steak

• 3 pounds cube steak tenderized round steak thats been extra tenderized
• 1 1 2 cups whole milk
• 2 cups gravy
• 2 whole large eggs
• 3 cups all purpose flour
• seasoned salt
• 1 4 teaspoon cayenne
• black pepper lots of lots
• canola oil for frying
• meat
• gravy
• salt
• pepper
• 5 pounds russet or yukon gold potatoes
• 3 4 cup butter
• 8 ounces cream cheese softened
• 1 2 cup half and half to 3 4 cups
• 1 2 teaspoon seasoned salt to 1 teaspoon lawrys
• 1 2 teaspoon black pepper to 1 teaspoon

Nutritions of Chicken Fried Steak

calories: nutritioninformation
carbohydrateContent: 1320 calories
cholesterolContent: 96 grams
fatContent: 220 milligrams
fiberContent: 84 grams
proteinContent: 5 grams
saturatedFatContent: 48 grams
sodiumContent: 41 grams
sugarContent: 850 milligrams
: 6 grams

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