Blueberry Bagels

This gourmet interpretation of a classic breakfast will get the day off on a sweet note.

The ingredient of Blueberry Bagels

• 3 4 cup 185ml warm water
• 100g frozen blueberries thawed
• 2 tsp 7g 1 sachet dried yeast
• 1 3 cup 70g caster sugar
• 2 1 2 cups 375g plain flour
• 1 tsp ground cinnamon
• 1 2 tsp salt
• 8 cups 2 litres water extra
• 1 egg yolk
• 1 tbsp milk
• 1 4 cup 60g white sugar
• cream cheese to serve
• blueberries to serve
• raspberries to serve

The Instruction of blueberry bagels

• combine water blueberries yeast and 2 tablespoons of caster sugar in a jug set aside for 5 minutes or until frothy
• combine the flour cinnamon and salt in a large bowl and make a well in the centre pour the yeast mixture into the well and stir until mixture just comes together turn onto a lightly floured surface and knead for 10 minutes or until dough is smooth and elastic place in a large bowl and loosely cover with plastic wrap set aside in a warm draught free place for 30 minutes or until dough rises by half
• preheat oven to 180u00b0c combine extra water and remaining caster sugar in a large saucepan over high heat and bring to the boil reduce heat to medium and bring to a simmer
• brush an oven tray with oil divide dough into eight even portions roll each portion into a ball push a lightly floured finger through middle of ball to create a hole flatten ball slightly place on oiled tray and set aside for 10 minutes to rise slightly
• add 4 of the bagels to simmering water cook for 3 minutes use a slotted spoon to turn cook for a further 3 minutes use a slotted spoon to remove and return to oiled tray repeat with remaining bagels
• whisk egg yolk and milk together in a bowl brush evenly over each bagel sprinkle with sugar bake in preheated oven for 20 minutes or until golden brown and cooked through remove from oven and set aside to cool serve toasted with cream cheese and berries if desired

Nutritions of Blueberry Bagels

fatContent: n a
saturatedFatContent: n a
carbohydrateContent: n a
sugarContent: n a
fibreContent: n a
proteinContent: n a
cholesterolContent: n a
sodiumContent: n a

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