Three Bean Salad

Learn how to make three bean salad in a flash for a healthy side you can serve with anything.

The ingredient of Three Bean Salad

• 250g green round beans trimmed
• 250g yellow butter beans trimmed
• 1 1 2 tbsp extra virgin olive oil
• 1 1 2 tbsp fresh lemon juice
• 2 x 400g cans cannellini beans drained rinsed
• 2 celery sticks trimmed thinly sliced
• 1 4 small red onion thinly sliced

The Instruction of three bean salad

• cook the green beans and yellow beans in a large saucepan of salted boiling water for 3 minutes or until tender crisp refresh under cold running water drain
• combine the oil and lemon juice in a small bowl
• place the green beans yellow beans cannellini beans celery and onion in a large bowl drizzle over the dressing and season with salt and pepper toss until well combined

Nutritions of Three Bean Salad

fatContent: 135 035 calories
saturatedFatContent: 5 5 grams fat
carbohydrateContent: 0 5 grams saturated fat
sugarContent: 13 grams carbohydrates
fibreContent: n a
proteinContent: n a
cholesterolContent: 8 grams protein
sodiumContent: n a

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