Spicy Cauliflower Fritters

Add these cauliflower fritters to your finger food spread as a delicious vegetarian option.

The ingredient of Spicy Cauliflower Fritters

• 500g cauliflower grated
• 1 2 tsp ground cumin
• 1 tsp ground coriander
• 1 2 tsp turmeric
• pinch cayenne pepper
• 1 2 cup rice flour
• 1 4 cup plain flour
• 2 eggs lightly beaten
• vegetable oil for shallow frying

The Instruction of spicy cauliflower fritters

• place cauliflower cumin coriander turmeric cayenne pepper and both flours in a large bowl add beaten egg season with salt and pepper stir to combine
• add enough oil to a deep frying pan to come 5mm up side of pan heat over medium heat spoon 2 level tablespoons batter into pan spreading slightly with a spatula repeat to make 4 rounds
• cook for 2 to 3 minutes each side or until golden and cooked through transfer to a plate lined with paper towel repeat with the remaining mixture serve

Nutritions of Spicy Cauliflower Fritters

fatContent: 146 507 calories
saturatedFatContent: 5 9 grams fat
carbohydrateContent: 1 grams saturated fat
sugarContent: 16 4 grams carbohydrates
fibreContent: n a
proteinContent: n a
cholesterolContent: 5 5 grams protein
sodiumContent: 62 milligrams cholesterol

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