Hokkien Noodle Salad

Brighten up the school day with this quick and healthy chicken noodle salad.

The ingredient of Hokkien Noodle Salad

• 450g fresh hokkien noodles
• 1 carrot
• 1 lebanese cucumber
• 1 red capsicum thinly sliced
• 1 1 2 cups shredded cooked chicken
• 1 4 cup chopped fresh coriander
• 2 tbsp salt reduced soy sauce
• 2 tbsp sweet chilli sauce

The Instruction of hokkien noodle salad

• cook fresh hokkien noodles following packet directions rinse under cold water drain
• cut carrot and lebanese cucumber into matchsticks toss noodles carrot and cucumber thinly sliced red capsicum shredded cooked chicken chopped fresh coriander salt reduced soy sauce and sweet chilli sauce together refrigerate for up to 2 days

Nutritions of Hokkien Noodle Salad

fatContent: n a
saturatedFatContent: n a
carbohydrateContent: n a
sugarContent: n a
fibreContent: n a
proteinContent: n a
cholesterolContent: n a
sodiumContent: n a

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