Summer Iced Tea

Try this thirst quenching icy-cold drink, perfect for a summer BBQ or party around the pool.

The ingredient of Summer Iced Tea

• 4 lipton lychee lime and passionfruit herbal infusion tea bags
• 24 mint leaves torn
• 4 cups boiling water
• 4 cups canned pineapple juice chilled
• 4 passionfruit halved
• 6 lychees peeled deseeded chopped
• 3 cups ice cubes
• 2 cups ginger beer chilled

The Instruction of summer iced tea

• place tea bags and half the mint in a large heatproof jug add boiling water jiggle tea bags for 1 minute discard refrigerate tea until cold
• divide chilled tea pineapple juice passionfruit pulp lychee and remaining mint between 2 large carafes stir until passionfruit seeds separate and tea is well combined chill until ready to serve
• half fill each glass with tea add ice cubes and top with ginger beer serve iced tea immediately

Nutritions of Summer Iced Tea

fatContent: 62 14 calories
saturatedFatContent: n a
carbohydrateContent: n a
sugarContent: 14 grams carbohydrates
fibreContent: 14 grams sugar
proteinContent: n a
cholesterolContent: 1 grams protein
sodiumContent: n a

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