French Raisin Toast

Make breakfast a special occasion with this simple combination.

The ingredient of French Raisin Toast

• 4 raisin bread thickly sliced
• 2 bananas thinly sliced
• 80ml 1 3 cup milk
• 2 eggs
• 1 2 tsp vanilla essence
• 1 tsp maple syrup
• butter

The Instruction of french raisin toast

• combine 80ml 1 3 cup milk 2 eggs and 1 2 teaspoon vanilla essence in a bowl cut 4 thick slices raisin bread into quarters
• melt 1 2 teaspoon butter in a non stick frying pan over medium heat until foaming dip 4 bread pieces 1 at a time in the egg mixture cook for 45 seconds each side or until golden divide among four serving bowls repeat with more butter and the remaining bread pieces and egg mixture
• divide 2 bananas thinly sliced among the bowls drizzle 1 teaspoon maple syrup over each bowl and serve immediately

Nutritions of French Raisin Toast

fatContent: 221 075 calories
saturatedFatContent: 6 grams fat
carbohydrateContent: 2 5 grams saturated fat
sugarContent: 34 grams carbohydrates
fibreContent: n a
proteinContent: n a
cholesterolContent: 7 5 grams protein
sodiumContent: n a

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