Baked Cheesy Bacon And Thyme Chips Recipe

You only need five ingredients to make these delicious cheesy bacon and thyme chips.

The ingredient of Baked Cheesy Bacon And Thyme Chips Recipe

• 200g streaky bacon rashers finely chopped
• 175g packet salt and pepper crinkle cut chips
• 1 cup grated cheddar
• 2 tsp fresh thyme leaves
• 2 green onions thinly sliced

The Instruction of baked cheesy bacon and thyme chips recipe

• preheat oven to 200c 180c fan forced line a large baking tray with baking paper
• heat a frying pan over medium high heat cook bacon stirring for 5 minutes or until golden transfer bacon to paper towel to drain
• place chips in a single layer over prepared baking tray sprinkle with cheddar followed by bacon and thyme bake for 10 to 12 minutes or until cheddar is golden and melted
• stand for 3 minutes serve chips sprinkled with onion

Nutritions of Baked Cheesy Bacon And Thyme Chips Recipe

fatContent: 336 034 calories
saturatedFatContent: 26 1 grams fat
carbohydrateContent: 12 7 grams saturated fat
sugarContent: 16 2 grams carbohydrates
fibreContent: n a
proteinContent: n a
cholesterolContent: 12 5 grams protein
sodiumContent: 42 milligrams cholesterol

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