Sticky Roast Baby Carrots With Orange And Raisins

Sweet and good for you, carrots are the star ingredient in this tasty side dish.

The ingredient of Sticky Roast Baby Carrots With Orange And Raisins

• 2 tbsp raisins
• 1 3 cup orange juice
• 2 tbsp brown sugar
• 2 garlic cloves crushed
• 2 bunches baby dutch carrots trimmed scrubbed
• 2 tsp olive oil
• 1 tbsp chopped fresh flat leaf parsley leaves

The Instruction of sticky roast baby carrots with orange and raisins

• preheat oven to 190u00b0c 170u00b0c fan forced place raisins orange juice sugar and garlic in a bowl set aside for 5 minutes to allow flavours to develop
• place carrots in a roasting pan drizzle with orange mixture toss to combine drizzle with oil roast for 25 to 30 minutes or until carrots are tender and golden add parsley season with salt and pepper toss to combine serve

Nutritions of Sticky Roast Baby Carrots With Orange And Raisins

fatContent: 128 343 calories
saturatedFatContent: 2 4 grams fat
carbohydrateContent: 0 3 grams saturated fat
sugarContent: 21 6 grams carbohydrates
fibreContent: n a
proteinContent: n a
cholesterolContent: 1 8 grams protein
sodiumContent: n a

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