Pasta With Asparagus

Asparagus is the star of this deliciously simple pasta dish.

The ingredient of Pasta With Asparagus

• 500g pasta shells
• 3 eggs beaten
• 90g butter
• 1 2 cup cream
• 1 2 cup grated parmesan
• 1 bunch asparagus trimmed halved and blanched
• snipped chives to serve
• salad to serve

The Instruction of pasta with asparagus

• cook 500g pasta shells in a large saucepan of boiling salted water following packet instructions drain pasta and return to pan
• add eggs butter cream and parmesan to pasta tossing quickly over a low heat
• add asparagus serve topped with snipped chives and accompany with salad

Nutritions of Pasta With Asparagus

fatContent: n a
saturatedFatContent: n a
carbohydrateContent: n a
sugarContent: n a
fibreContent: n a
proteinContent: n a
cholesterolContent: n a
sodiumContent: n a

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