Blue Cheese Philly And Maple Walnut Tartlets

These white Christmas tartlets make great finger food for a festive drinks party, with blue cheese and and sweet maple walnuts.

The ingredient of Blue Cheese Philly And Maple Walnut Tartlets

• 24 walnut halves
• 1 3 cup maple syrup
• 250g philadelphia original spreadable cream cheese
• 120g blue cheese crumbled
• 1 tbsp chopped chives
• 24 mini savoury tartlet cases
• chopped chives extra

The Instruction of blue cheese philly and maple walnut tartlets

• toss walnut halves in the maple syrup place on a paper lined baking tray bake in a moderate oven 180c for 5 8 minutes or until toasted
• combine the cream cheese blue cheese and chives in a food processor and process until smooth chill
• pipe or spoon the cream cheese mixture into the tartlet cases top with a sprinkle of extra chives and a walnut half serve immediately

Nutritions of Blue Cheese Philly And Maple Walnut Tartlets

fatContent: n a
saturatedFatContent: n a
carbohydrateContent: n a
sugarContent: n a
fibreContent: n a
proteinContent: n a
cholesterolContent: n a
sodiumContent: n a

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