Raspberry Margarita

Raise a glass to this beautiful summer cocktail.

The ingredient of Raspberry Margarita

• caster sugar to decorate
• 1 lime wedge
• 250ml 1 cup gold tequila
• 250ml 1 cup fresh lime juice
• 300g frozen raspberries thawed slightly
• 1 tbsp caster sugar

The Instruction of raspberry margarita

• place the sugar on a plate rub the rim of each glass with the lime wedge dip the rim of each glass in the sugar to coat
• place the tequila lime juice raspberries and sugar in the bowl of a food processor and process until smooth strain the mixture through a fine sieve gently pushing the berries through with the back of a spoon discard seeds
• pour among prepared glasses serve

Nutritions of Raspberry Margarita

fatContent: 189 766 calories
saturatedFatContent: n a
carbohydrateContent: n a
sugarContent: 11 grams carbohydrates
fibreContent: 10 grams sugar
proteinContent: n a
cholesterolContent: 2 grams protein
sodiumContent: n a

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