Irish Coffee

The ingredient of Irish Coffee

• 2 tbsp good freshly ground coffee
• 1 4 cup whisky
• 2 4 tsp sugar
• thickened cream

The Instruction of irish coffee

• place 2 tablespoons good freshly ground coffee in a coffee plunger and pour over 1 1 2 cups boiling water stir well set aside for 5 minutes plunge the coffee
• pour 1 4 cup whisky into two serving glasses pour over the coffee and then stir in 2 4 teaspoons sugar to taste
• carefully pour thickened cream over the back of a spoon into the coffee serve the coffee immediately

Nutritions of Irish Coffee

fatContent: n a
saturatedFatContent: n a
carbohydrateContent: n a
sugarContent: n a
fibreContent: n a
proteinContent: n a
cholesterolContent: n a
sodiumContent: n a

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