Chicken Katsu Burritos Recipe

You can swap the burger patties in this easy dinner for 2 bought chicken schnitzels or 12 nuggets. Bake, then slice as needed.

The ingredient of Chicken Katsu Burritos Recipe

• 400g packet crumbed chicken burger patties
• 8 mini flour tortillas
• 350g coleslaw mix
• 2 tbsp fresh lime juice
• 1 large avocado sliced
• tonkatsu sauce to serve
• kewpie mayonnaise to serve
• fresh coriander leaves to serve

The Instruction of chicken katsu burritos recipe

• preheat oven to 220u00b0c 200u00b0c fan forced arrange chicken burger patties on a baking tray bake turning halfway for 15 minutes or until cooked through cut each burger patty into 8 slices
• meanwhile heat a non stick frying pan over medium high heat spray with oil cook the tortillas for about 30 seconds each side or until golden transfer to a plate and cover with a tea towel combine just the coleslaw mix save the dressing sachet for another use and lime juice in a bowl
• top tortillas with slaw mixture top with burger slices avocado tonkatsu sauce and kewpie mayonnaise sprinkle with coriander to serve

Nutritions of Chicken Katsu Burritos Recipe

fatContent: 592 72 calories
saturatedFatContent: 31 3 grams fat

carbohydrateContent: 5 2 grams saturated fat
sugarContent: 56 5 grams carbohydrates
fibreContent: n a
proteinContent: n a
cholesterolContent: 17 5 grams protein
sodiumContent: n a

Share this post