Sausage And Vegetable Bake

Try this warming sausage and vegetable bake on your family tonight and watch them melt.

The ingredient of Sausage And Vegetable Bake

• 12 chipolata sausages
• 2 celery stalks trimmed sliced
• 1 onion thinly sliced
• 1 garlic clove crushed
• 2 cups passata
• 1 zucchini halved lengthwise sliced
• 1 finger eggplant halved lengthwise sliced
• 1 4 cup stuffed green olives
• 2 tbsp parsley leaves
• mashed potato to serve

The Instruction of sausage and vegetable bake

• preheat oven to moderate 180c
• heat a large frying pan on high cook sausages for 4 5 mins turning until golden all over transfer to a 20 x 30cm shallow baking dish
• sautu00e9 celery onion and garlic in same pan on high for 2 3 mins stir in passata zucchini and eggplant and season to taste bring to the boil pour over sausages
• cover dish with foil and bake for 10 15 mins top with olives and parsley serve with mashed potato

Nutritions of Sausage And Vegetable Bake

fatContent: n a
saturatedFatContent: n a
carbohydrateContent: n a
sugarContent: n a
fibreContent: n a
proteinContent: n a
cholesterolContent: n a
sodiumContent: n a

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