Fruity Rice Salad

Theres much to entice about this side with rice, its delicious and low in price!

The ingredient of Fruity Rice Salad

• 2 3 cup white long grain rice
• 2 3 cup dried cranberries
• 1 3 cup currants
• 1 3 cup diced apricots
• 2 3 cup slivered almonds toasted
• 1 4 cup chopped fresh flat leaf parsley
• 2 green onions thinly sliced
• 1 4 cup orange juice
• 1 tbsp extra virgin olive oil
• 1 tbsp white wine vinegar

The Instruction of fruity rice salad

• cook rice in a large saucepan of boiling salted water following packet directions until tender drain refresh under cold water drain cool for 10 minutes
• combine rice cranberries currants apricots almonds parsley and onion in a bowl place orange juice oil and vinegar in a screw top jar season with salt and pepper secure lid shake well to combine
• pour juice mixture over rice mixture toss to combine serve

Nutritions of Fruity Rice Salad

fatContent: 411 797 calories
saturatedFatContent: 15 4 grams fat

carbohydrateContent: 1 4 grams saturated fat
sugarContent: 59 7 grams carbohydrates
fibreContent: n a
proteinContent: n a
cholesterolContent: 7 3 grams protein
sodiumContent: n a

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