Avocado And Lime With Bacon On Toast

Layer smokey bacon and lime-infused avocado on rye for a triumphant breakfast idea.

The ingredient of Avocado And Lime With Bacon On Toast

• 2 just ripe avocados
• 2 tbsp lime juice
• 175g thin bacon rashers
• 8 thick slices rye bread
• butter or margarine for spreading
• flat leaf parsley sprigs to serve

The Instruction of avocado and lime with bacon on toast

• halve deseed and peel avocados slice lengthways into 1cm thick slices place in a large bowl drizzle with lime juice season with salt and pepper toss gently to coat in lime juice set aside for 10 minutes
• meanwhile preheat grill on medium high heat cut bacon rashers in half remove rind place on grill tray in a single layer grill for 2 to 3 minutes each side or until golden drain on paper towels
• grill bread for 1 to 2 minutes each side or until golden and toasted spread lightly with butter place toast on plates top with avocado bacon and parsley serve

Nutritions of Avocado And Lime With Bacon On Toast

fatContent: 638 847 calories
saturatedFatContent: 35 grams fat
carbohydrateContent: 9 grams saturated fat
sugarContent: 56 grams carbohydrates
fibreContent: 4 grams sugar
proteinContent: n a
cholesterolContent: 22 grams protein
sodiumContent: 25 milligrams cholesterol

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