Maple Roasted Nectarines
Saturday, March 27, 2021
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These roasted nectarines are delicious served with vanilla ice-cream.
The ingredient of Maple Roasted Nectarines
- 4 nectarines
- 1 cinnamon quill
- 2 tbsp maple syrup
- 1 tsp vanilla essence
- 20g butter chopped
The Instruction of maple roasted nectarines
- preheat oven to 180c or 160c fan cut each nectarine into 6 wedges discarding stones place fruit in a baking dish cut side up add cinnamon quill to the dish
- combine maple syrup vanilla essence and 1 tbsp water drizzle over fruit and dot with butter roast for 30 40 mins depending on ripeness of fruit turning once during cooking or until soft and caramelised
- serve warm with syrup
Nutritions of Maple Roasted Nectarines
fatContent: n asaturatedFatContent: n a
carbohydrateContent: n a
sugarContent: n a
fibreContent: n a
proteinContent: n a
cholesterolContent: n a
sodiumContent: n a