Gozleme Feta Pasta Recipe

All the flavours of a spinach and feta gozleme - but in a pasta form. This hack recipe makes all your weeknight dinner dilemmas disappear. The sauce is made entirely in the oven and then you just stir the cooked pasta through - genius!

The ingredient of Gozleme Feta Pasta Recipe

• 200g block creamy feta
• 1 2 purple shallots peeled and roughly chopped
• olive oil to drizzle
• 40g 1 4 cup pine nuts
• 6 garlic cloves
• 300g spiral pasta
• 100g baby spinach leaves
• 1 4 cup fresh parsley leaves roughly chopped
• 1 4 cup fresh mint leaves roughly chopped
• 1 lemon cut into wedges

The Instruction of gozleme feta pasta recipe

• preheat oven to 200u00b0c 180u00b0c fan forced
• place the feta in a baking dish scatter shallots around the feta and drizzle with olive oil bake for 20 minutes add pine nuts and garlic cloves and cook for a further 10 15 minutes
• meanwhile cook the pasta according to packet directions drain reserving 1 cup of the cooking liquid
• remove feta from the oven and mash with a fork adding around u00bd cup of pasta water to make a creamy sauce add the spinach and pasta leaving to sit for 5 minutes to allow the spinach to wilt before stirring to combine stir in herbs and season to taste serve with lemon wedges

Nutritions of Gozleme Feta Pasta Recipe

fatContent: n a
saturatedFatContent: n a
carbohydrateContent: n a
sugarContent: n a
fibreContent: n a
proteinContent: n a
cholesterolContent: n a
sodiumContent: n a

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