Snow Pea And Corn Salad

This zesty slaw is as easy as 1, 2, pea!

The ingredient of Snow Pea And Corn Salad

• 125g fresh baby corn thinly sliced lengthways
• 150g snow peas trimmed thinly sliced lengthways
• 5 cups shredded green cabbage see note
• 1 red onion halved thinly sliced
• 2 tsp finely grated lemon rind
• 1 2 cup lemon juice
• 1 4 cup olive oil
• 1 2 cup chopped fresh coriander leaves
• 1 tsp dijon mustard

The Instruction of snow pea and corn salad

• place corn and snow peas in a heatproof bowl cover with boiling water stand for 5 minutes drain rinse under cold water remove to a serving bowl add cabbage and onion
• make dressing combine lemon rind juice oil coriander and mustard in a screw top jar secure lid shake to combine
• pour dressing over salad toss to combine serve

Nutritions of Snow Pea And Corn Salad

fatContent: 107 072 calories
saturatedFatContent: 7 5 grams fat
carbohydrateContent: 1 grams saturated fat
sugarContent: 5 8 grams carbohydrates
fibreContent: n a
proteinContent: n a
cholesterolContent: 2 3 grams protein
sodiumContent: n a

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