Breakfast Burritos Recipe

Give bacon and eggs a special twist with this burrito version featuring melted cheese and chilli jam.

The ingredient of Breakfast Burritos Recipe

• 4 bacon rashers
• 3 coles australian free range eggs
• 2 tbsp thickened cream
• 1 tbsp chopped chives
• 2 coles soft wraps
• 60g pkt australian baby spinach rocket
• 1 3 cup 40g grated tasty cheddar
• 2 tsp thai chilli jam

The Instruction of breakfast burritos recipe

• cook the bacon in a non stick frying pan over medium high heat for 2 mins each side or until golden brown transfer to a plate lined with paper towel reduce heat to medium low
• whisk the eggs cream and chive in a jug season pour into pan and use a wooden spoon to stir gently for 3 mins or until almost set
• top the wraps with the spinach and rocket cheddar egg mixture jam and bacon roll up the wraps cook in a clean frying pan over high heat for 1 2 mins each side or until toasted and heated through

Nutritions of Breakfast Burritos Recipe

fatContent: n a
saturatedFatContent: n a
carbohydrateContent: n a
sugarContent: n a
fibreContent: n a
proteinContent: n a
cholesterolContent: n a
sodiumContent: n a

Share this post