Jamaica Punch

With hints of tropical fruit, this white rum is made for parties.

The ingredient of Jamaica Punch

• ice cubes
• 30ml bacardi rum
• 60ml 1 4 cup pineapple juice
• soda water to serve
• fresh mint sprig to serve

The Instruction of jamaica punch

• fill a serving glass with ice add the bacardi and pineapple juice
• top with soda water add mint

Nutritions of Jamaica Punch

fatContent: 40 391 calories
saturatedFatContent: n a
carbohydrateContent: n a
sugarContent: 9 grams carbohydrates
fibreContent: 9 grams sugar
proteinContent: n a
cholesterolContent: n a
sodiumContent: n a

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