Smoked Trout Blini

Top mini blinis with creamy cheese and smoked trout for quick and easy finger food.

The ingredient of Smoked Trout Blini

• 205g packet mini blinis
• 2 x 80g packets garlic and herb cheese
• 200g smoked trout slices thickly sliced
• fresh dill sprigs to serve

The Instruction of smoked trout blini

• heat blinis following packet directions
• spread each blini with cheese top with smoked trout and dill season with salt and pepper serve

Nutritions of Smoked Trout Blini

fatContent: 77 675 calories
saturatedFatContent: 5 3 grams fat
carbohydrateContent: 2 5 grams saturated fat
sugarContent: 3 9 grams carbohydrates
fibreContent: n a
proteinContent: n a
cholesterolContent: 3 6 grams protein
sodiumContent: 10 milligrams cholesterol

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