Lamb, Silverbeet And Feta Gozleme
Wednesday, December 14, 2022
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No need to wait for market day, enjoy this popular Turkish food at home anytime.
The ingredient of Lamb Silverbeet And Feta Gozleme
- 600g 4 cups plain flour
- 2 tsp salt
- 410ml 1 2 3 cups warm water
- 125ml 1 2 cup olive oil
- 1 brown onion finely chopped
- 250g lamb mince
- 1 tbsp sweet paprika
- 1 bunch silverbeet stems trimmed finely shredded
- 200g feta crumbled
- 100g fresh ricotta
- lemon wedges to serve
The Instruction of lamb silverbeet and feta gozleme
- combine the flour and salt in a large bowl make a well in the centre add the water and 2 tablespoons of the oil and stir to combine turn onto a lightly floured surface and knead for 10 minutes or until smooth and elastic place in a bowl and cover with plastic wrap set aside for 2 hours to rest
- meanwhile heat 1 tablespoon of the remaining oil in a large frying pan over medium heat add the onion and cook stirring for 5 minutes or until onion softens add the lamb and cook stirring with a wooden spoon to break up any lumps for 5 minutes or until mince changes colour add the paprika and stir to combine remove from heat and set aside to cool
- add the silverbeet feta and ricotta to the lamb mixture and stir to combine season with salt and pepper
- preheat a barbecue flatplate on medium divide dough into 6 even portions roll out a portion on a lightly floured surface to s 20 x 45cm rectangle spoon one sixth of the lamb mixture over half the dough rectangle leaving a 3cm boarder fold remaining half over to enclose filling repeat with remaining dough and lamb mixture
- brush gozleme with remaining oil cook on barbecue for 5 minutes each side or until golden brown and crisp cut into rectangles and serve immediately with lemon wedges
Nutritions of Lamb Silverbeet And Feta Gozleme
fatContent: 1105 853 caloriessaturatedFatContent: 48 6 grams fat
carbohydrateContent: 14 9 grams saturated fat
sugarContent: 122 4 grams carbohydrates
fibreContent: 4 grams sugar
proteinContent: n a
cholesterolContent: 44 3 grams protein
sodiumContent: 109 milligrams cholesterol