Chocolate Granola

This better-for-you gluten-free granola is like Coco Pops for grown-ups!

The ingredient of Chocolate Granola

• 2 1 2 cups puffed rice
• 2 cups coconut chips
• 1 cup raw buckwheat
• 1 cup flaked almonds
• 1 2 cup sunflower seed kernels
• 2 tbsp chia seeds
• 1 3 cup solidified coconut oil
• 1 3 cup rice malt syrup
• 1 4 cup raw cacao powder

The Instruction of chocolate granola

• preheat oven to 150c 130c fan forced and line 2 baking trays with baking paper combine puffed rice coconut chips buckwheat flaked almonds sunflower seeds and chia seeds in a bowl
• microwave coconut oil and rice malt syrup in a heatproof bowl for 1 1 2 minutes whisk in cacao powder stir through rice mixture
• spread over the prepared trays and bake stirring occasionally for 28 minutes or until crisp

Nutritions of Chocolate Granola

fatContent: n a
saturatedFatContent: n a
carbohydrateContent: n a
sugarContent: n a
fibreContent: n a
proteinContent: n a
cholesterolContent: n a
sodiumContent: n a

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