Easy Chicken Pho Recipe

Youll want to have easy chicken pho for dinner every night!

The ingredient of Easy Chicken Pho Recipe

• 100g vermicelli noodles
• 2 zucchini cut into long matchsticks
• 2 cups 380g shredded coles rspca approved hot roast chicken
• 2 spring onions thinly sliced diagonally
• 1 2 cup coriander leaves
• 1 long red chilli thinly sliced diagonally optional
• 4 cups 1l coles vietnamese inspired chicken pho broth
• 1 tbsp light soy sauce

The Instruction of easy chicken pho recipe

• divide the noodles in half use scissors to cut each portion in half crossways to make 4 even portions
• divide the noodle portions among four 3 cup 750ml jars or serving bowls with the zucchini chicken spring onion coriander and chilli if using
• place broth soy sauce and 2 cups 500ml water in a small saucepan bring to a simmer over medium heat
• just before serving carefully pour the broth mixture evenly over noodle mixture in the jars or bowls cover and set aside for 5 mins or until noodles are tender and mixture is heated through

Nutritions of Easy Chicken Pho Recipe

fatContent: 305 92 calories
saturatedFatContent: 10 grams fat
carbohydrateContent: 4 grams saturated fat
sugarContent: 23 grams carbohydrates
fibreContent: 4 grams sugar
proteinContent: n a
cholesterolContent: 31 grams protein
sodiumContent: n a

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