Zucchini Haloumi Fritters

For the ultimate party food you cant beat these delicious zucchini and haloumi fritters.

The ingredient of Zucchini Haloumi Fritters

• 300g about 6 8 zucchini
• 1 onion grated
• 250g haloumi grated
• 75g 1 2 cup plain flour
• 2 tsp grated lemon rind
• 2 eggs
• 1 tbsp chopped fresh dill
• light olive oil to fry
• salt flakes to serve
• aioli to serve

The Instruction of zucchini haloumi fritters

• coarsely grate the zucchinis then squeeze out as much liquid as possible place in a bowl and add the onion haloumi cheese flour lemon rind eggs and dill season with salt and black pepper and stir to combine form the zucchini mixture into about 25 bite size patties refrigerate for 30 minutes to firm
• heat the oil in a frying pan over medium heat and fry in batches for 1 2 minutes each side until golden drain on paper towel
• serve the fritters warm with the aioli and a little sea salt

Nutritions of Zucchini Haloumi Fritters

fatContent: n a
saturatedFatContent: n a
carbohydrateContent: n a
sugarContent: n a
fibreContent: n a
proteinContent: n a
cholesterolContent: n a
sodiumContent: n a

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