Banoffee Milkshake

An indulgent experience that combines salty pretzels and sweet caramel and popcorn in a banana choc-milkshake... it must be tried to be believed. Yummy.

The ingredient of Banoffee Milkshake

• 1 tsp vegetable oil
• 1 tbsp popping corn see note
• 1 3 cup caramel sauce
• 100g dark chocolate melted
• 2 ripe bananas
• 2 scoops vanilla ice cream
• 1 1 2 cups milk
• canned whipped cream to serve
• plain pretzels to decorate
• chocolate pretzels to decorate
• 20g dark eating chocolate grated

The Instruction of banoffee milkshake

• heat oil in a medium saucepan over high heat add popping corn cook covered shaking pan for 3 4 minutes or until popping sound stops remove from heat sprinkle with salt and add 1 tablespoon of caramel sauce stir to coat set aside to cool
• pour melted chocolate down inside of 4 x 300ml glasses and lightly brush around edges of glasses
• blend banana ice cream milk and 2 tablespoons caramel sauce until smooth and frothy pour into prepared glasses top with whipped cream arrange pretzels around top of glass sprinkle over caramel popcorn and grated chocolate serve immediately

Nutritions of Banoffee Milkshake

fatContent: n a
saturatedFatContent: n a
carbohydrateContent: n a
sugarContent: n a
fibreContent: n a
proteinContent: n a
cholesterolContent: n a
sodiumContent: n a

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