Caramilk Hot Chocolate Recipe

Its easier than you think to turn a block of Caramilk into creamy hot chocolate - simply melt the milk and Caramilk together slowly for the perfect winter warmer. Tip: dont let the milk cool down too much before adding the whipped cream if you like your hot chocolate super creamy.

The ingredient of Caramilk Hot Chocolate Recipe

• 180g block caramilk chocolate
• 500ml milk
• 3 tbsp whipped cream to serve

The Instruction of caramilk hot chocolate recipe

• chop 160g of the caramilk into chunks and add to a saucepan with the milk chop remaining 20g caramilk into slivers and set aside
• heat the milk and caramilk over low heat stir for 5 mins or until caramilk melts and mixture is smooth and heated through remove from heat
• pour evenly among heatproof serving glasses or mugs top with cream and reserved caramilk serve immediately

Nutritions of Caramilk Hot Chocolate Recipe

fatContent: n a
saturatedFatContent: n a
carbohydrateContent: n a
sugarContent: n a
fibreContent: n a
proteinContent: n a
cholesterolContent: n a
sodiumContent: n a

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